English Wine

Delicate pink, with soft summer berries and floral notes. The palate shows bright red fruits, driven by ripe strawberries, fresh cherries and redcurrants, with a crisp freshness and creamy, rounded...

The UK's superb 2018 vintage produced a yield nearly three times the norm! The students at the RAU were asked what they should do with the excess from their vineyards,...

This off-dry wine from the Royal Agricultural University's Down Ampney vineyards is full of ripe stone fruit flavours. Hints of citrus also come through from the Ortega grape, whilst Bacchus...

Bright gold in colour, this blend highlights red fruit aromas of cherry and strawberry, which then develop into attractive fresh pastry notes with a touch of cinnamon and spice. With...

Whereas the 2016 was my 'English Meursault' - and a truly remarkable one at that, the 2016 Guinevere Chardonnay is best likened to white Givry. Whilst it feels a little...

Delicate pink in appearance, with soft summer berries and floral notes on the nose. The palate shows bright red fruits, driven by ripe strawberries, fresh cherries and redcurrants, with a...

A really elegant, complex, structured Pinot Noir from... Kent? Absolutely! This is exactly why I love Pinot. There are wonderful layers of bright, crunch red fruit - strawberry and raspberry...

The colour of crushed strawberries, with persistent small bubbles. On the nose - redcurrants and rose water, with some lees character coming through. A gentle, soft mousse. Light, fresh and...

Germany's Fruhburgunder is an early ripening Pinot Noir perfect for the English climate. Black cherry and raspberry on the nose. On the palate, cherry and raspberry, with a touch of...

Wythall's Estate Red has a soft garnet colour. On the nose, plums and a hint of cinnamon. In the mouth, fresh red cherries, plums, and a hint of violets; a...

The pale-golden hue and fine bubbles make Nyetimber's Classic Cuvee Multi-Vintage an ideal drink for any special occasion Ð whether itÕs toasting a big birthday or simply finishing a busy...

Fresh citrus notes, aromas of red apple and subtle stone fruits, this wine has a great mid-palate structure and a balance that is nicely rounded with good effervescence. The lees...

Gusbourne's flagship, the Blanc de Blancs is made using hand selected Chardonnay (mostly Burgundian clones). The wine is aged for a minimum of 42 months on lees and six months...

A remarkable Pinot Noir from a cider farm in Herefordshire! The early ripening clone of Pinot allows the grapes to develop their full flavour profile prior to harvest. A lighter...