Both the Garnacha and the Marselan grapes grow in Neleman's own organic vineyards in the region of Valencia, 700 meters above sea level. The combination of these two grape varieties (60% Garnacha and 40% Marselan) creates a medium-bodied and fruity red wine with delicious aromas of violets and cherries on the nose. A fantastic wine for a drink or delicious with cold cuts or light pasta.
From the winemaker:
"If you like an explosively fruity wine, then stop looking: you will love our Garnacha Marselan. A powerful bouquet of violets and other meadow flowers, a taste of cherries, blackberries and blueberries. Slightly chilled even better!" Derrick Neleman